That terrible feeling of mismatching expectation and reality of a cooked dish on the plate even though you have followed the recipe step by step. The renowned blogger, Diane Jacob shares her 15 year experience in writing, editing and food blogging with those who want to learn how to write cleanly and clearly about food and feeding people for money. The author Will Write for Food to teach anyone from beginner blogger to a professional cook to use words for keeping the audience always wanting more.
Owning a book by an absolute authority in food writing is worthy for anyone from a rookie enthusiast to an industry star. Incorporating essentials on cooking, reviewing, eating and drinking; you will gain wit, knowledge and priceless job skills to become passionate about what you do. Will Write for Food can be a great gift for someone who is passionate about cooking, yet too shy to step on the path of sharing their experience with the world on their own.